A skimmer is an indispensable kitchen utensil, such as a large perforated spoon used in skimming liquids. These are long-handled implements with a fine-mesh or perforated-metal surface. Made of high-quality stainless steel that is rust-resistant, the skimmer is both elegant and hardworking. It is perfect to be used for deep-frying and also for blanching vegetables. It is dishwasher-safe and available in different sizes to match varied needs.

Made from stainless steel, a skimmer is used for removing froth and scum from the surface of stock during its preparation or from simmering bean and rice dishes. Its also used for retrieving small pieces of fried foods from hot oil; and for lifting pieces of food from poaching liquid.