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A complete source of comprehensive
information on stainless steel kitchen accessories, encompassing a huge
range of kitchenware, utensils and cookware, along with relevant
manufacturers, exporters and suppliers catalogs, trade leads and lots
more. |
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Stainless Steel Stock Pots |
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Stock pots,
which are tall, deep, large-capacity pots with close-fitting lids, are
used for a variety of purposes such as making stock, poaching whole
chickens, boiling or braising large cuts of beef, steaming or simmering
shellfish, and cooking large quantities of stews, soups, pasta, or
vegetables. A good-quality, heavy stainless steel pot absorbs and
transfers heat well, and has at least an 8-quart (8-liter) capacity.Stainless steel stock pots are available in either a smooth polished finish or a hand hammered finish or may be lacquered as well.
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